Search results for "Shopping behavior"

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The Quality Perception of Fresh Berries: An Empirical Survey in the German Market

2016

AbstractThe present work aimed to investigate the main quality attributes that influence the purchase decisions of fresh berries. To this regard, an empirical survey has been conducted by interviewing 200 consumers of fresh berries at the exit of the main centers of the large scale retail trade in the city of Munich (Germany). An econometric model has been adopted to examine the relationship that single attributes has on the purchase frequency of fresh berries. Results showed that nutraceutical properties and health benefits of berries have a strong appeal to the consumers and confirmed that intrinsic attributes are determinants of consumer purchase decision

0301 basic medicinegerman market030109 nutrition & dieteticsInterviewmedia_common.quotation_subjectfresh berriesquality perceptionconsumer shopping behaviorGeneral Medicinefood qualityquality perception fresh berries food quality consumer shopping behavior german marketlanguage.human_languageGerman03 medical and health sciencesEconometric modelWork (electrical)PerceptionScale (social sciences)Settore AGR/01 - Economia Ed Estimo RuralelanguageQuality (business)BusinessMarketingFood qualitymedia_commonAgriculture and Agricultural Science Procedia
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The Food4toddlers study - study protocol for a web-based intervention to promote healthy diets for toddlers: a randomized controlled trial

2019

Abstract Background Eating habits are established during childhood and track into adolescence and later in life. Given that these habits have a large public health impact and influence the increasing rates of childhood obesity worldwide, there is a need for effective, evidence-based prevention trials promoting healthy eating habits in the first 2 years of life. The aim of this study was to develop and evaluate the effect of an eHealth intervention called Food4toddlers, aiming to promote healthy dietary habits in toddlers by targeting parents’ awareness of their child’s food environment (i.e., how food is provided or presented) and eating environment (e.g., feeding practices and social inter…

GerontologyMaleParentsPediatric ObesityParental feeding practicesCHILD-FEEDING PRACTICESShopping behaviorDISEASElaw.inventionStudy Protocol0302 clinical medicineRandomized controlled triallawHealth careMedicine and Health SciencesMedicine030212 general & internal medicineRandomized Controlled Trials as TopicASSOCIATIONSNorwaylcsh:Public aspects of medicinedigestive oral and skin physiologyMobile ApplicationsTelemedicineVDP::Medisinske Fag: 700::Helsefag: 800Randomized controlled trialChild PreschoolOBESITYFemaleDiet HealthyenvironmentSocial cognitive theoryBEHAVIOREATINGQUESTIONNAIRE030209 endocrinology & metabolismHealth PromotionChildhood obesity03 medical and health sciencesIntervention (counseling)eHealthHumansToddlerNEGATIVE AFFECTIVITYRetrospective StudiesSelf-efficacyInternetToddlersbusiness.industryPublic Health Environmental and Occupational HealthInfantlcsh:RA1-1270SELF-EFFICACYFeeding Behaviormedicine.diseaseFood environmentFoodPATTERNSFOOD-CONSUMPTIONeHealthbusinessEating environmentProgram Evaluation
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